Our Menu
Gluten Free
Vegetarian
Vegan
Spicy
Monthly Features
Irish Egg Rolls
13
Irish Bangers & Mash
19
traditional Irish style pork sausages served with colcannon style mashed potatoes, beer battered onion rings, guinness gravy & fresh pea shoots
Starters
Vintage Slab Bacon
16
thick cut neuske’s bacon, maple bourbon glaze, serrano chile, toasted filbert crumble
Vintage Truffle Fries
13
hand cut kennebec potato steak fries, parmesan, herbs, garlic aioli
Arancini
15
risotto fritters filled with parmesan, mozzarella & herbs, served with roasted pepper ragu & pesto aioli
Mushroom Toast
14
grilled focaccia, roasted pebble creek mushrooms, pesto, fresh mozzarella, pickled red onion, balsamic vinegar & chives
Whitefish Dip
15
topped with parmesan, served with fresh baked flat bread
Calamari
16
crispy fried calamari, dressed with chili-lime sauce, scallions & crushed peanuts, served over an asian inspired slaw
Deviled Eggs
14
six zesty deviled eggs, candied sriracha bacon, pickled onions, chives
Sweetie Thai Shrimp
16
large breaded shrimp tossed in a sweet thai green curry aioli topped with cilantro, green onion, sesame seeds
Pick 2 Lunch Special
select two of the following for only $14:
half sandwich, half salad, cup of soup, or mini omelet (upgrade to french onion soup +2)
available 11:30 am–4 pm, Monday–Friday, eligible items are highlighted with a
Soups
Soup Du Jour
cup 5 / bowl 7
Squash Bisque
cup 5 / bowl 7
French Onion
bowl 8
gruyere & croutons
Andouille Corn Chowder
cup 5 / bowl 7
Salads & Bowls
salad additions: chicken salad +5, burger* +5, 5-oz. grilled chicken +5,
5 jumbo shrimp* +7, 6-oz. new york strip* +10, 6-oz. faroe island salmon* +10
dressings: ranch, bleu cheese, italian, french, peanut-ginger, cilantro buttermilk, raspberry vin, caesar, honey mustard, balsamic vin
Perfect Pomegranate
whole 14 / half 8
baby kale, pomegranate seeds, honey crisp apple, roasted squash, toasted walnut, goat cheese, apple cider vinaigrette
Chopped Salad
whole 14 / half 8
romaine, white cheddar, apple, genoa salami, heirloom cherry tomato, egg, celery, herbed peppercorn buttermilk dressing
RedWater Salad
whole 14 / half 8
artisan greens, candied pecans, strawberries, dried cranberries, bleu cheese crumbles, raspberry vinaigrette
Caesar Salad
whole 12 / half 7
romaine, shaved parmesan, croutons, caesar dressing
Cobb Salad
17
artisan greens, grilled chicken, bacon, grape tomatoes, bleu cheese, cheddar, sliced hardboiled egg, ranch dressing
Southwest BBQ Chicken Salad
17
mixed greens, roasted corn, black beans, cheddar cheese, scallions, avocado, bbq grilled chicken, cilantro-buttermilk dressing, topped with crispy tortilla strips
Buddha Bowl
16
quinoa, roasted sweet potato, egg, toasted chickpeas, roasted broccolini, shaved carrot, red cabbage, avocado, tomatoes, baby kale, peanut-ginger dressing (contains nuts)
Handhelds
served with kettle chips unless otherwise noted. substitute fries or
sweet potato fries for +2, or truffle fries, onion rings, fruit or side salad for +3.
French Dip
17
shaved prime rib, melted swiss & provolone, crispy haystack onions, locally made french bread, warm au jus for dipping (add mushroom +1, onion +1)
Shrimp Tacos
16
crispy tempura shrimp, spicy sambal-sesame aioli, superfood slaw, green onion, cilantro, sesame, soft flour tortilla, served with chips & salsa
Turkey Club
15
toasted sourdough, turkey, applewood smoked bacon, lettuce, tomato, cheddar, mayonnaise
Brisket Quesadilla
16
smoked brisket, cheddar & chihuahua cheese, roasted corn, slaw, bbq sauce, served with chips & salsa
Crispy Chicken Sandwich
14
your choice of classic or nashville hot, crispy buttermilk marinated chicken breast, pimento cheese, bread & butter pickles, slaw, garlic aioli
Blackened Chicken Wrap
14
blackened chicken, applewood smoked bacon, lettuce, tomato, onion, cheddar cheese, guacamole, cilantro buttermilk dressing, tomato tortilla wrap
Burgers
all burgers served on toasted brioche bun with kettle chips unless otherwise noted. substitute fries or sweet potato fries for +2, or truffle fries, onion rings, fruit or side salad for +3. make it vegetarian with a black bean patty
burger additions: cheddar, swiss, provolone, goat cheese, bleu cheese crumbles +1 each
Bistro Burger*
16
boursin cheese, onion-port jam, arugula, sautéed mushrooms, pretzel bun |
Classic Olive Burger*
15
swiss cheese, chunky chopped olive mayo, shredded iceberg, red onion, yellow mustard
Signature Burger*
16
angus beef, applewood smoked bacon, caramelized onions, cheddar, lettuce, tomato, bistro sauce
Classic Burger*
15
angus beef, lettuce, tomato, onion, toasted brioche bun
Pizzas
12” hand tossed crust. substitute gluten-free crust +3
Harvest
17
whipped garlic & herb goat cheese, roasted butternut squash, applewood smoked bacon, brussels sprouts, red onion, house blend cheese, toasted pumpkin seeds, finished with thyme & black pepper infused honey
Bianca
16
garlic cream sauce, house blend cheese, yukon gold potato, bacon, roasted garlic, gorgonzola
Sausage & Goat Cheese
19
herb oil crust, sausage, roasted mushrooms, caramelized onion, arugula, goat cheese, mozzarella, drizzled with truffle oil
Wild Fungi
17
mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan
Build Your Own Pizza
12 + toppings
includes choice of sauce & mozzarella
sauces: bbq, herbed oil, marinara, herbed goat cheese
additional toppings: pepperoni, bacon, italian sausage, chicken, mushroom, red onion, green pepper, black olives, pineapple +1.5 each
Entrees
entree additions: sautéed onions +2, sautéed mushrooms +3,+4, 5-oz. grilled chicken +5, 5 jumbo shrimp* +7, 6-oz. new york strip* +10, 6-oz. faroe island salmon* +10
Vintage Chicken With Morel Risotto
23
grilled glazed chicken thighs, morel mushroom & gruyere risotto, shaved vegetable medley
Seafood Ravioli
29
shrimp & lobster filled ravioli, sautéed shrimp, spinach, peppadew peppers, lemon-basil cream sauce
Faroe Island Salmon*
29
seared salmon, roasted sweet potatoes, brussels sprouts, oyster mushrooms, pomegranate demi glace
Lake Perch
25
fried lake perch filets, coleslaw, fries, tartar sauce, lemon wedge
Walleye*
29
pan seared, cornmeal crusted walleye, mashed potatoes, asparagus, tartar sauce, lemon wedge
Steaks
steak additions: demi glace +4, bleu cheese crust +6, roasted mushrooms +5, garlic shrimp* +7
Ribeye*
37
14-oz. hand-cut usda choice ribeye, served with whipped potatoes & asparagus
New York Strip*
29
12-oz. hand-cut usda choice new york strip, served with whipped potatoes & asparagus
Filet Mignon*
39
6-oz. hand-cut usda choice filet, served with whipped potatoes & asparagus
Vintage Prime Filet Mignon*
59
8-oz. usda rime tenderloin, whipped garlic potatoes, asparagus, garlic butter
Vintage Prime Ribeye*
66
22-oz. usda prime bone-in ribeye, whipped garlic potatoes, asparagus, garlic butter
Sides
Asparagus
5
Brussels Sprouts
5
Coleslaw
3
French Fries
4
Fruit Cup
4
Green Beans
4
Mashed Potatoes
4
Mixed Vegetables
4
Onion Rings
4
Roasted Marble Potatoes
4
Sweet Potato Fries
4
Truffle Fries
5
Kids
for kids 12 and under. all kids menu entrees include a choice of one side & one beverage
6-oz. New York Strip*
12
Cheese or Pepperoni Pizza
7
Hamburger or Cheeseburger
7
Chicken Tenders or Grilled Chicken Breast
6
Noodles with Butter & Parmesan
6
Macaroni & Cheese
7
Kids Fried Perch
9
Sides (Pick One)
mashed potatoes, kettle chips, french fries, green beans, seasonal vegetable, side salad (field greens or caesar), fruit
Kids Beverages (Pick One)
white or chocolate milk, pepsi products, lemonade, juice, kiddie cocktail
Kids Sundae
3
vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry
Desserts
Ginger Berry Cheesecake
8
vanilla bean cheesecake with blackberry-ginger compote, whipped cream & brown butter almond streusel
Peanut Butter Cup Pie
8
silky peanut butter pie mixed with chopped peanut butter cup candy in chocolate cookie crust with whipped cream, caramel, chocolate sauce & crushed peanuts
Flourless Chocolate Torte
8
decadent flourless chocolate torte with fresh seasonal berries & whipped cream
Apple Crumb Cake
8
granny smith apple crumb cake with maple-bourbon toffee sauce & whipped cream
Espresso Crème Brûlée
8
house made, smooth, creamy espresso crème brûlée topped with caramelized sugar, whipped cream & chocolate covered espresso beans
Coconut Cream Pie
8
graham cracker crust filled with coconut cream custard & silky coconut mousse, topped with toasted coconut, caramel rum sauce & garnished with crunchy coconut tuile
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Menu Item Modifier
Gluten Free
Vegetarian
Vegan
Spicy